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There is no sincerer love than the love of food -George Bernard Shaw

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Author: Srihari Yadav

Stuffed Garlic Bread Sticks

June 12, 2020July 27, 2020Leave a comment

Garlic Bread Sticks are an amazing companion to go with you pasta or pizza. The garlic, butter and oregano are very aromatic and your house smells amazing while baking. This super cheesy and aromatic garlic bread is easy to make, what are you waiting for? Grab the ingredients and start cooking.

Happy Cooking!

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Khaman Dhokla

June 11, 2020July 27, 2020Leave a comment

Khaman Dhokla is a dish from Gujarat and surrounding states. It is very soft and fluffy. It can be had as main course or side dish or as a snack, and it is very easy to make read more to know.

Happy Cooking!

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Pizza

June 8, 2020July 27, 20203 Comments

Pizza is everyone’s favorite, it has many variations on toppings and crusts, the crust is crispy on the outside and fluffy on the inside, and I am going to show you how to make a simple veg pizza. Trust me you will fall in love with it.

Happy Cooking!

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Egg Biryani

June 7, 2020July 27, 2020Leave a comment

Eggetarians this recipe is for you guys, this biryani is so flavourful and the eggs make it even better so let’s start cooking.

Happy Cooking!

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Kajur Barfi

June 6, 2020July 27, 2020Leave a comment

Kajur Barfi is a very healthy sweet packed with loads of nuts, it can be made during Diwali or holi or any festival, this sweet doesn’t have any sugar in it which makes it a very healthy sweet.

Happy Cooking!

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Gojjavalakki

June 1, 2020July 27, 2020Leave a comment

Gojjavalakki is a Karnataka dish, gojju is thick, sweet and sour curry and avalakki is beaten rice. Gojjavalakki is made using tamarind pulp, it has a nice sweet and sour taste to it and this is one of my favourite, you will love it too!

Happy Cooking!

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Sheer Khurma

May 25, 2020July 27, 2020Leave a comment

Sheer Khurma is a dish prepared during Eid and it’s very delicious sweet dish filled with dry fruits, it is a time consuming process but the end result is something to relish. Continue reading for the recipe!!

Happy Cooking!

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Aglio e Olio

May 20, 2020July 27, 2020Leave a comment

Aglio e Olio is a very simple and amazing pasta recipe, this goes well with spaghetti but I tried with the fresh pasta I made and it was amazing. Continue reading for recipe.

Happy Cooking!

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Fresh Pasta

May 20, 2020July 27, 20201 Comment

Everyone loves pasta, it’s so smooth and delicate and with the perfect sauces it’s an amazing dish. This is the first time I tried fresh egg pasta and it came out well. Read more to know the recipe.

Happy Cooking!

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Hyderabadi Dum Biryani

May 19, 2020July 27, 2020Leave a comment

Biryani is an emotion, when you hear the word ‘Biryani’ your mind starts thinking about the aroma of the spices, rice and the meat and you won’t even realize that you are drooling. Hyderabad is famous for it’s biryani and when anyone says biryani first thing that comes to mind is Hyderabadi Dum Biryani. Continue reading to know the recipe.

Happy Cooking!

Continue reading “Hyderabadi Dum Biryani” →

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