Sheer Khurma is a dish prepared during Eid and it’s very delicious sweet dish filled with dry fruits, it is a time consuming process but the end result is something to relish. Continue reading for the recipe!!

Happy Cooking!

Ingredients:

• Few pistachios
• Few cashew nuts
• Few chironji
• Few dates
• Few almonds
• 1l milk
• 100gms vermicili
• Ghee
• 4 tbsp sugar
• 1/2tsp elaichi powder
• Kesar

Method:

1. Pour 2tbsp ghee into a pan and saute chironji, chopped pistachios, cashew nuts, dates and almonds.
2. Pour the milk into this and boil it, till it changes colour to a slightly brown shade and slightly thickens.
3. Now fry the some vermicili in ghee till turns brown.
4. Now pour the vermicili into the milk mixture, add sugar, elaichi powder and Kesar and mix it well in low flame for a while.
5. Serve it hot or cold.